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Whole
Roast Suckling Pig |
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Served
in beautiful ice mold's with chilled vodkas, melba rounds and
all the
condiments
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Nova
Scotia Salmon and whole whitefish served with eggs, onion, capers,
lemon wedges and tardines of rye
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An
elaborate display of jumbo shrimp cocktail, baby lobster tails,
Alaskan King Crab Legs, Seafood salad, Fresh blue point oysters and little neck clams on the half shell. Complete with additional ice sculptures and all the condiments. |
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Jumbo
shrimp cocktail, Blue point oysters and little neck clams on the
half shell,
served with all the condiments. |
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An
elaborate assortment of sushi and sashimi prepared at the
cocktail hour by professional sushi chefs. Individual sushi displays "Please inquire about our full sushi menu" |
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Tortellini
en Brodo
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International
Coffee Table
Beautiful silver urns of espresso served with the finest of cordials and liqueurs in chocolate cups |
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Viennese
Course
Silver trays of Italian pastries and cookies served at each table |
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Viennese
Carts
Rolling dessert carts of Italian pastries and cookies, platters of fresh fruit, chocolate dipped fruit, espresso and all the finest after dinner cordials and liqueurs served in chocolate cups |
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Viennese Table Deluxe A luscious display of all types of cakes, pies, Italian pastries and cookies, displays of fresh fruit, chocolate dipped fruit, crepe station, tiramisu, all flavors of pudding, jello's and mousse. Silver urns of espresso served with all the finest cordials and liquors and complete with a full sundae bar |
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Complete
unlimited top shelf liquor, wine, juice, soda for your guests
prior to your cocktail hour. |
